PUBLIC’s fundamental premise is LUXURY FOR ALL, a new idea for a new age. It is built on four key pillars: service, style, unique experience, and value. PUBLIC features 367 guest rooms, suites and three penthouses on the top floors of the hotel.
Universally appealing hotel rooms are thoughtfully designed, down to the last detail. We’ve integrated seamless smart hotel technology so everything you need is within arm’s reach. A stay at PUBLIC offers all the comforts of home, but better.
The food, beverage, meeting, and entertainment spaces, offer a myriad of unique experiences all under one roof. At the restaurant, POPULAR, diners have a special opportunity to enjoy authentic, original, and globally inspired Peruvian cuisine by Chef Diego Muñoz. The 3 bars, THE ROOF, Cantina & Pisco Bar, and Lobby Bar each have their own unique vibe and personality so depending on your mood, you might end up hitting all three on the same night or just one.